Wilkinson Baking will  begin production of the Mini Bakery in 2016 and will start our initial rollout by region. The regions with the most concentrated interest will receive the first consideration for our opening rollout. Fill out the form below to reserve your Mini Bakery.

Our initial roll out will start with our newest member of our baking family, "The Mini Bakery", which is highlighted below. 


Mini Bakery

Footprint

6' x 2'

Daily output

60 - 200 loaves

Cleaning labor per day

30 minutes or less

Upfront/Equipment costs

None


 

Click for more information on equipment and business model.

 

 

Mini Bakery Reserve Form

Reserving requires no financial commitment

Name
Name